Relish Lunch Special – Choice of entrée & main or main & dessert with a glass of wine $45

Entrees

Salad of baby beets, gin cured salmon, croutons, horseradish cream and mixed leaves.

Crispy Squid with wasabi mayo, ponzu dip

Sumac roasted sweet potato salad, avocado, cranberries, toasted seeds, almonds, mixed leaves, fig vin cotto, lemon dressing (v / vegan/ gf)

Mains

Mooloolaba prawns and clam linguine with Noosa reds tomatoes, chilli, lemon, parsley, first press olive oil

Sticky lamb ribs with green papaya and lychee salad, sweet potato fries

House made gnocchi, Noosa Tomato fondue, bocconcini, spinach, ricotta salata, garden herbs.

Roasted free range pork belly, celeriac puree, grilled peaches, charred broccolini, Pedro Ximenez jus

Desserts

Poached peach ‘Melba” with peanut brittle, pistachio ice cream, passionfruit.
Woombye Triple cream brie with quince paste, dried grapes, charcoal wafers and lavosh

To book your table call Relish on (07) 5440 3317